Thanks again to Brooks Jones and his crew for making their annual visit to The Copper Oven. We’re always thrilled when you stop by!

And we’re pretty sure your photography equals your love of pizza…

As reported in this earlier blog post, over July 4th weekend, we were visited by Brooks Jones (along with a few of his friends).

Brooks is currently in the production stage of a feature-length documentary about all things pizza and keeps a blog, Me, Myself & Pie, as his research tracker for the film. Given the number of pizzas to pass through his gullet, it’s safe to say that Brooks’ reviews are – in a word – qualified.

So thanks Brooks, for your great review. We look forward to seeing you whenever you’re visiting the Finger Lakes.

Click here to read Brooks’ review of The Copper Oven.

Writer, director, cinematographer and pizzaphile Brooks Jones visited The Copper Oven this weekend.

We were pretty excited about Brooks’ visit – especially considering Brooks’ devotion to the topic of all things pizza as covered in his articulate blog aptly titled Me, Myself and Pie.

A note to readers: Brooks describes Me, Myself and Pie as his research tracker for a yet-to-be-released documentary on the same subject.

A little bit of simple math and one quickly comes to the realization that Brooks has likely sampled a wider variety of pizzas than any other human being – living or dead.

Which is why, of course, we were totally stoked by Brooks’ visit. Did Brooks’ like our pizza? Be certain that we’ll be checking his blog for mentions of The Copper Oven.

Thanks again for visiting Brooks! We hope you enjoyed your time in the Finger Lakes and look forward to seeing you again soon.