The Copper Oven http://www.slowfoodonthego.com/blog Slow Food On The Go Sat, 11 May 2013 12:10:38 +0000 en-US hourly 1 http://wordpress.org/?v=3.5.1 Opening Day 2013 http://www.slowfoodonthego.com/blog/2013/05/11/opening-day-2013/ http://www.slowfoodonthego.com/blog/2013/05/11/opening-day-2013/#comments Sat, 11 May 2013 12:05:19 +0000 admin http://www.slowfoodonthego.com/blog/?p=2479 A few things:

1) Our May menu is now posted. Check it out here.

2) With the heavy rain, we’ll likely delay our opening until a bit later today. Check our Facebook page for updates.

3) Congrats to Maureen Connell and Diane Gessner on winning the Pick Your Pie Contest!

We can’t wait to see you on the trail!

]]> http://www.slowfoodonthego.com/blog/2013/05/11/opening-day-2013/feed/ 0 Announcing The Pick Your Pie Contest http://www.slowfoodonthego.com/blog/2013/04/13/announcing-the-pick-your-pie-contest/ http://www.slowfoodonthego.com/blog/2013/04/13/announcing-the-pick-your-pie-contest/#comments Sat, 13 Apr 2013 18:28:23 +0000 admin http://www.slowfoodonthego.com/blog/?p=2471 Visit our Facebook event page (click here) to submit your creation!

We open for the season on May 11th!

Pick Your Pie Contest 2013

]]> http://www.slowfoodonthego.com/blog/2013/04/13/announcing-the-pick-your-pie-contest/feed/ 0 We’re Open For The 2013 Season On Mother’s Day Weekend – May 11th and 12th http://www.slowfoodonthego.com/blog/2013/03/28/were-open-for-the-2013-season-on-mothers-day-weekend-may-11th-and-12th/ http://www.slowfoodonthego.com/blog/2013/03/28/were-open-for-the-2013-season-on-mothers-day-weekend-may-11th-and-12th/#comments Thu, 28 Mar 2013 15:47:24 +0000 admin http://www.slowfoodonthego.com/blog/?p=2467 We are busy gearing up for the 2013 season.

We’ll be open for the 2013 season by Mother’s Day weekend.

Say it with us: Yeehaw!

Mother’s Day Weekend Hours: Saturday and Sunday, 11:30 AM to 5:00 PM.

Reservations not required.

Stop by and congratulate MJ on her recent Finger Lakes Foodie Award!

]]> http://www.slowfoodonthego.com/blog/2013/03/28/were-open-for-the-2013-season-on-mothers-day-weekend-may-11th-and-12th/feed/ 0 Winter Cellar Series – March Menu Posted! http://www.slowfoodonthego.com/blog/2013/03/12/winter-cellar-series-march-menu-posted/ http://www.slowfoodonthego.com/blog/2013/03/12/winter-cellar-series-march-menu-posted/#comments Tue, 12 Mar 2013 20:20:34 +0000 admin http://www.slowfoodonthego.com/blog/?p=2460 We hope to see you on Saturday for the last of our Winter Cellar Series dates. Please call MJ at 607-220-8794 for more information. Reservations are required.

March Winter Cellar Series Menu 2013

]]> http://www.slowfoodonthego.com/blog/2013/03/12/winter-cellar-series-march-menu-posted/feed/ 0 Winter Cellar Series – February Menu Posted! http://www.slowfoodonthego.com/blog/2013/02/10/winter-cellar-series-february-menu-posted/ http://www.slowfoodonthego.com/blog/2013/02/10/winter-cellar-series-february-menu-posted/#comments Sun, 10 Feb 2013 14:44:09 +0000 admin http://www.slowfoodonthego.com/blog/?p=2455 If you didn’t make it to the January Winter Cellar Series event, there are still seatings available for the February 16th and March 16th dates.

Following is the menu and overview of the February 16th event. Reservations are required. Please call Mary Jane at 607-220-8794.

February Menu

Valentine's Event Overview

]]> http://www.slowfoodonthego.com/blog/2013/02/10/winter-cellar-series-february-menu-posted/feed/ 0 The Copper Oven’s Winter Cellar Series Dates Announced! http://www.slowfoodonthego.com/blog/2012/11/06/the-copper-ovens-winter-cellar-series-dates-announced/ http://www.slowfoodonthego.com/blog/2012/11/06/the-copper-ovens-winter-cellar-series-dates-announced/#comments Wed, 07 Nov 2012 03:43:30 +0000 admin http://www.slowfoodonthego.com/blog/?p=2428 The Copper Oven excitedly announces its Winter Cellar Series! We’ll be open and serving from the cellar at Cayuga Ridge Estate Winery on the following Saturdays from 12:00-6:00 PM:

January 26th
February 16th
March 16th

Enjoy Wood Fired Pizza. Live Music. Special Barrel Tastings.

Call Mary Jane at 607-220-8794. Reservations are required.

]]> http://www.slowfoodonthego.com/blog/2012/11/06/the-copper-ovens-winter-cellar-series-dates-announced/feed/ 0 (Mostly) Closed For The Winter http://www.slowfoodonthego.com/blog/2012/10/28/mostly-closed-for-the-winter/ http://www.slowfoodonthego.com/blog/2012/10/28/mostly-closed-for-the-winter/#comments Sun, 28 Oct 2012 20:22:47 +0000 admin http://www.slowfoodonthego.com/blog/?p=2421 Thanks to all of our customers for an absolutely fantastic 2012 season. Please check back with us shortly (or call 607-220-8794) for more information regarding our Winter Cellar Series. That’s right, we’ll be open during the winter on select Saturdays!

]]> http://www.slowfoodonthego.com/blog/2012/10/28/mostly-closed-for-the-winter/feed/ 0 Gearing Up For FLX Restaurant Week – Autumn 2012! http://www.slowfoodonthego.com/blog/2012/10/20/gearing-up-for-flx-restaurant-week-autumn-2012/ http://www.slowfoodonthego.com/blog/2012/10/20/gearing-up-for-flx-restaurant-week-autumn-2012/#comments Sat, 20 Oct 2012 14:24:58 +0000 admin http://www.slowfoodonthego.com/blog/?p=2411 As we wind down a very busy 2012 season (yes, we’re open two more weekends – through October 28th), MJ is gearing up again for Finger Lakes Restaurant Week. To learn more about this event, check out this page.

A couple of clarifying notes: The Copper Oven is participating in Finger Lakes Restaurant Week on the following days and hours: October 27th and 28th from 11:30 AM to 5:30 PM. Go ahead and call us at 607-220-8794 for reservations or just stop by!

]]> http://www.slowfoodonthego.com/blog/2012/10/20/gearing-up-for-flx-restaurant-week-autumn-2012/feed/ 0 The October Menu Posted! http://www.slowfoodonthego.com/blog/2012/10/03/the-october-menu-and-cider-week-in-the-flx/ http://www.slowfoodonthego.com/blog/2012/10/03/the-october-menu-and-cider-week-in-the-flx/#comments Wed, 03 Oct 2012 13:11:03 +0000 admin http://www.slowfoodonthego.com/blog/?p=2398 We can’t believe we’re posting our last menu for the 2012 season. That’s right – we’re open 3 more weekends before shutting down for the winter break.

Our October menu features some of the best pies we’ve had all season. I can’t believe how much I love the Octoberfest and the curry pizza features sauce from The Karma Sauce Company located in Pittsford, NY.

]]> http://www.slowfoodonthego.com/blog/2012/10/03/the-october-menu-and-cider-week-in-the-flx/feed/ 0 The Copper Oven Celebrates Cider Week In The Finger Lakes! http://www.slowfoodonthego.com/blog/2012/09/28/the-copper-oven-celebrates-cider-week-in-the-finger-lakes/ http://www.slowfoodonthego.com/blog/2012/09/28/the-copper-oven-celebrates-cider-week-in-the-finger-lakes/#comments Fri, 28 Sep 2012 04:36:52 +0000 admin http://www.slowfoodonthego.com/blog/?p=2387 The Copper Oven is stoked to participate in the first annual Finger Lakes Cider Week. Stop by this weekend and next for a (free) shot of our favorite Finger Lakes Cider from Bellwether Hard Cider in Trumansburg, NY.

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