This is a fantastic piece from our friends at Maine Wood Heat on the key differences of a Le Panyol wood fired oven.
Click here to read more. Thanks for sharing Amy!
For those of you intested in a neat view on The Copper Oven from the perspective of the amazing family-owned company that we worked with to build our oven, check out this blog post from Maine Wood Heat (CLICK HERE TO READ).
Launching a business is so much fun… Today the oven was delivered and in an instant the months of planning materialized.
Mary Jane is really excited and I know how much she looks forward to sharing this journey via blog posts and good food.
Here are a few pictures after Cheryl and Amy’s arrival: