Milk is one of the most perishable foods however, its shelf life can be extended by storing it in the freezer. Here is a step by step guide on how to freeze milk. The article will make reference to both dairy milk as well as plant based type of milks.
How to freeze a gallon or more of milk
The first thing to note if you want to freeze milk is that it tends to expand during the freezing process. Therefore when you are storing it you need to ensure that you leave enough room or space for the milk to expand. For example if you are freezing 1 gallon of milk you need to take out ½ cup of milk. Failure to do so will cause the container to break once placed in the freezer for some time. Always label the milk with the date in which you are placing it in the freezer. This will help you to keep track of when the milk is likely to expire.
How to freeze a small amount of milk
If you are planning on freezing a small portion of milk then you need to place it inside an ice cube tray. Fill each compartment until its ¾ full so that you can leave a little bit of room for the milk to expand. The next thing is to place the tray in the freezer. You can do this for both dairy milk and plant based type of milks. However plant based type of milks tend to separate once they are thawed. Therefore you can use the frozen milk for making smoothies or other things that require blending.
Shelf life of frozen milk
Milk that has been placed in the freezer can last for about 3 to 6 months. So if you buy milk in excess you can store it in the freezer and make sure you consume it before it turns bad as it can lead to sickness.
How to thaw frozen milk
Milk that has been frozen should be thawed in the refrigerator overnight. In most cases thawing milk causes the milk to separate meaning the fat and the milk separate but this does not affect the flavour of the milk. If you are afraid of condensation while thawing your milk then you can place or fold a few paper towels and place them under the jug of milk. This will help to catch any water droplets that form as the milk will be thawing. Avoid thawing milk at room temperature as this can cause the milk to turn bad and also it exposes the milk to bacteria. Thawed frozen milk can be used to make smoothies, chocolate milks and many other things. Milk that is frozen as cubes should be thawed in a cup or container in the refrigerator.
You can freeze milk and save yourself the trouble of having to throw away milk. These methods of freezing milk apply to both dairy milk and plant based type of milks so you can use them. For more ways of freezing food check this website. We hope you found the article helpful.